Welcome!  English (US) Language Switcher

Keeping track of CSA vegetables

simon.blais says:

Getting a box of vegetables delivered every week all summer can be overwhelming. To avoid wasting vegetables as much as possible, I keep an up to date list of the vegetables I have on hand to plan out the night's meal.

I set the vegetables that will go bad sooner as higher priority and the ones that last longer as lower priority. This way I will use them in the right order. Alternatively you can set a due date to the estimated date that the vegetables will go bad.

After dinner, I set the used vegetables as complete to keep the list up to date.

Posted at 1:00pm on August 12, 2010

barraponto says:

that is a wonderful idea. will start using it right now.

Posted 4 years ago

emily (Remember The Milk) says:

Hi Simon,

Great tip -- I just wanted to let you know that you're this week's Tips & Tricks Tuesday winner. We've upgraded your RTM account to have a free year of Pro. :)

Posted 4 years ago

Log in to post a reply.